View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Spaghetti n3
Spaghetti n3 by Agnesi provides 359 kcal per 100 g, with 2.5 g of sugars and 13 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Spaghetti category and comes in a 750g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 359 kcal | 336 +7% |
| Total fat | 1.5 g | 1.9 −23% |
| Saturated fat | 0.5 g | 0.4 +28% |
| Carbohydrates | 72 g | 64.9 +11% |
| Total sugars | 2.5 g | 3.1 −19% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 13 g | 12 +9% |
| Salt | 0 g | 0.1 −93% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de blé dur. Peut contenir des traces d'oeufs, de soja et de moutarde. Produit en Italie. Conserver dans un lieu frais et sec. IT Pasta di semola di grano duro. Ingredienti: semola di grano duro. Può contenere tracce di uova, soia e senape. Prodotto in Italia. Conservare in luogo fresco e asciutto.
- Allergens
- Gluten
- May contain traces
- EggsMustardSoybeans
Product details
- Quantity
- 750g
- Labels & certifications
- Made in Italy
- Sold in
- France, Germany, Switzerland
- Barcode
- 8001200039656
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Spaghetti n3?
Spaghetti n3 contains 359 kcal per 100 g.
How much sugar is in Spaghetti n3?
Spaghetti n3 has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti n3 healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Spaghetti n3 contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a NOVA 1 
a NOVA 1 
a NOVA 4 More spaghetti
View all →
a NOVA 4 
a NOVA 1 
NOVA 4 
a NOVA 1
a NOVA 4 
b NOVA 4 More from Agnesi
View all →
e NOVA 3 
b NOVA 3 
a NOVA 1 
NOVA 1 
e NOVA 4 
d NOVA 4