Spaghetti in tomato sauce

by Orgran 220 g in Spaghetti in tomato sauce Barcode 0720516020261

spaghetti in tomato sauce

Average nutritional quality
Ultra-processed food

Spaghetti in tomato sauce by Orgran provides 84 kcal per 100 g, with 2.9 g of sugars and 2.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Spaghetti in tomato sauce category and comes in a 220 g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
2.9 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 220 g (7.7 oz)

Nutrient Per 100 g Per serving% DV*
Calories 84 kcal 185 kcal
Total fat 0.4 g 0.9 g 1%
Saturated fat 0.1 g 0.2 g 1%
Carbohydrates 16.8 g 37 g 13%
Total sugars 2.9 g 6.4 g
Added sugars 0 g 0 g 0%
Dietary fiber 2.1 g 4.6 g 16%
Protein 2.8 g 6.2 g 12%
Salt 0.7 g 1.6 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Pasta (stonemilled rice, yellow split peas, monoglycerides [34% min]), water, tomato puree (15%), pear juice concentrate, thickener (maize starch), salt, rapeseed oil (canola), herbs & spices (onion, pimento, cloves), vegetable gum (xanthan), citric acid.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
220 g
Serving size
220 g (7.7 oz)
Sold in
United Kingdom, United States
Barcode
0720516020261

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti in tomato sauce?

Spaghetti in tomato sauce contains 84 kcal per 100 g and about 185 kcal per serving (220 g (7.7 oz)).

How much sugar is in Spaghetti in tomato sauce?

Spaghetti in tomato sauce has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti in tomato sauce healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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