Spaghetti Blanc au bronze

by Naturalia 500 g in Dry durum wheat pasta Barcode 3700036908024
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Spaghetti Blanc au bronze by Naturalia provides 350 kcal per 100 g, with 2.5 g of sugars and 12 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry durum wheat pasta category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.3 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 350 kcal 350
Total fat 1.3 g 1.6 −17%
Saturated fat 0.3 g 0.3 −10%
Carbohydrates 71 g 70.2
Total sugars 2.5 g 3 −16%
Dietary fiber 3.2 g 3.4 −5%
Protein 12 g 12.4
Salt 0 g 0 −100%

Category average across 621 Dry durum wheat pasta products on Foodmetria.

Compared with other dry durum wheat pasta

Calories lower 21%
Sugars lower 18%
Salt lower 1%
Saturated fat lower 25%
Protein top 84%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Sold in
France
Barcode
3700036908024

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti Blanc au bronze?

Spaghetti Blanc au bronze contains 350 kcal per 100 g.

How much sugar is in Spaghetti Blanc au bronze?

Spaghetti Blanc au bronze has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti Blanc au bronze healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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