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Spaghetti
Spaghetti by Rivocca provides 360 kcal per 100 g, with 7 g of sugars and 13 g of protein. That is 126% more sugar than the average product in this category. It is listed in the Spaghetti category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 360 kcal | 336 +7% |
| Total fat | 0 g | 1.9 −100% |
| Saturated fat | 0 g | 0.4 −100% |
| Carbohydrates | 70 g | 64.9 +8% |
| Total sugars | 7 g | 3.1 +126% |
| Dietary fiber | 1.2 g | 4.3 −72% |
| Protein | 13 g | 12 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1579 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 500 g
- Sold in
- France
- Barcode
- 3177960001051
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti?
Spaghetti contains 360 kcal per 100 g.
How much sugar is in Spaghetti?
Spaghetti has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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