Spaghetti 100% Legumbres garbanzos

by Biográ 250 g in Spaghetti Barcode 8426904173633
Very good nutritional quality

Spaghetti 100% Legumbres garbanzos by Biográ provides 340 kcal per 100 g, with 2.8 g of sugars and 20.3 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Spaghetti category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
4.2 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
2.8 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 340 kcal 336
Total fat 4.2 g 1.9 +115%
Saturated fat 1.9 g 0.4 +387%
Carbohydrates 49.4 g 64.9 −24%
Total sugars 2.8 g 3.1 −10%
Protein 20.3 g 12 +70%
Salt 0.1 g 0.1 −58%

Category average across 1576 Spaghetti products on Foodmetria.

Compared with other spaghetti

Calories lower 18%
Sugars lower 40%
Salt higher 19%
Saturated fat higher 1%
Protein top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
250 g
Labels & certifications
OrganicVegetarianEU OrganicVeganGreen Dot
Sold in
Spain
Barcode
8426904173633

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti 100% Legumbres garbanzos?

Spaghetti 100% Legumbres garbanzos contains 340 kcal per 100 g.

How much sugar is in Spaghetti 100% Legumbres garbanzos?

Spaghetti 100% Legumbres garbanzos has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti 100% Legumbres garbanzos healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spaghetti 100% Legumbres garbanzos vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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