Spaghetti
Spaghetti by Ronzoni provides 321 kcal per 100 g, with 1.8 g of sugars and 10.7 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Spaghetti category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 ONZ (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 321 kcal | 180 kcal | 336 | |
| Total fat | 0.9 g | 0.5 g | 1% | 1.9 −54% |
| Saturated fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 71.4 g | 40 g | 15% | 64.9 +10% |
| Total sugars | 1.8 g | 1 g | 3.1 −42% | |
| Dietary fiber | 8.9 g | 5 g | 18% | 4.3 +107% |
| Protein | 10.7 g | 6 g | 12% | 12 −10% |
| Salt | 0.1 g | 0 g | 0.1 −65% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semolina (wheat), durum flour (wheat), oat fiber, calcium phosphate, niacin (vitamin b3), ferrous sulfate (iron), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid, vitamin d3,
- May contain traces
- Gluten
Product details
- Serving size
- 2 ONZ (56 g)
- Sold in
- United States
- Barcode
- 0071300050002
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Spaghetti?
Spaghetti contains 321 kcal per 100 g and about 180 kcal per serving (2 ONZ (56 g)).
How much sugar is in Spaghetti?
Spaghetti has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Spaghetti contain?
No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 21, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a NOVA 1 
a NOVA 4 
NOVA 1 More spaghetti
View all →
a NOVA 4 
a NOVA 1 
NOVA 4 
a NOVA 1
a NOVA 4 
b NOVA 4 More from Ronzoni
View all →
b NOVA 4 
a NOVA 1 
a NOVA 1 
b NOVA 4 
a NOVA 1 
a NOVA 1