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Soymilk Original
Soymilk Original by Kikkoman provides 46 kcal per 100 ml, with 1.3 g of sugars and 3.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 portion (240 ml)
| Nutrient | Per 100 ml | Per serving | % DV* |
|---|---|---|---|
| Calories | 46 kcal | 110 kcal | |
| Total fat | 2.5 g | 6 g | 8% |
| Saturated fat | 0.4 g | 1 g | 5% |
| Carbohydrates | 2.5 g | 6 g | 2% |
| Total sugars | 1.3 g | 3 g | |
| Added sugars | 0.4 g | 1 g | 2% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.8 g | 9 g | 18% |
| Salt | 0.2 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
WATER, SOYBEANS, SUGAR, SEA SALT, MONO - AND DIGLYCERIDES OF FATTY ACIDS, CARRAGEENAN, ARTIFICIAL FLAVOR.
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (240 ml)
- Sold in
- United States
- Barcode
- 0041390061905
Prices reported by shoppers
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Recipe & label changes
-
September 26, 2026
- NOVA group: — → 4
- Calories: 45.8 → 45.83
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Soymilk Original?
Soymilk Original contains 46 kcal per 100 ml and about 110 kcal per serving (1 portion (240 ml)).
How much sugar is in Soymilk Original?
Soymilk Original has 1.3 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Soymilk Original healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Soymilk Original contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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