Soy Yogurt
Soy Yogurt by Tan Industries Inc. provides 88 kcal per 100 g, with 10.6 g of sugars and 3.5 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 container (170 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 88 kcal | 150 kcal | 89 | |
| Total fat | 2.1 g | 3.5 g | 4% | 2.8 −26% |
| Saturated fat | 0.3 g | 0.5 g | 3% | 1.7 −83% |
| Carbohydrates | 16.5 g | 28 g | 10% | 11.2 +48% |
| Total sugars | 10.6 g | 18 g | 9.4 +13% | |
| Added sugars | 0 g | 0 g | 0% | 5.5 −100% |
| Dietary fiber | 1.2 g | 2 g | 7% | 0.5 +127% |
| Protein | 3.5 g | 6 g | 12% | 4.8 −26% |
| Salt | 0 g | 0.1 g | 0.1 −73% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12469 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasteurized and cultured organic soymilk (filtered water and ground organic soybeans), organic evaporated cane juice, blueberries, organic cornstarch, organic rice starch, tricalcium phosphate, natural flavors, lactic acid (from vegetable source), fruit and vegetable juice (for color), live active vegan cultures (l. acidophilus, b. bifidum, l. bulgaricus and s. thermophilus).
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 container (170 g)
- Sold in
- United States
- Barcode
- 0664372600086
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soy Yogurt?
Soy Yogurt contains 88 kcal per 100 g and about 150 kcal per serving (1 container (170 g)).
How much sugar is in Soy Yogurt?
Soy Yogurt has 10.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Soy Yogurt healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Soy Yogurt contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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