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Southern fried poppin chicken
Southern fried poppin chicken by Aldi provides 297 kcal per 100 g, with 0.8 g of sugars and 13 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chicken nuggets category and comes in a 210 g pack. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 297 kcal | 219 +36% |
| Total fat | 18 g | 10.8 +67% |
| Saturated fat | 2.9 g | 2.1 +40% |
| Carbohydrates | 20 g | 16 +25% |
| Total sugars | 0.8 g | 1.2 −30% |
| Added sugars | 0.2 g | 0.8 −74% |
| Dietary fiber | 1 g | 1.3 −23% |
| Protein | 13 g | 14.1 −8% |
| Salt | 0.6 g | 1.3 −57% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1172 Chicken nuggets products on Foodmetria.
Compared with other chicken nuggets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CHICKEN BREAST (55%), Wheat Flour, Rapeseed Oil. Water, Modified Maize Starch, Durum Wheat Semolina, Maize Flour, Salt, Dextrose, Pea Fibre, Tapioca Starch, Black Pepper, Flavourings, Raising Agents: Diphosphates, Sodium Carbonates; Maize Starch, Dried Garlic, Dried Onion, Dried Celery, Dried Anise, Thickener: Guar Gum; Yeast, Yeast Extract, Cayenne Pepper, Fennel Powder,Ground B Ginger, Ground Nutmeg, Dried Sage, Dried Thyme, White Pepper, Black Pepper Extract
- Allergens
- CeleryGluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 210 g
- Sold in
- United Kingdom
- Barcode
- 4088600245256
Prices reported by shoppers
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Frequently asked questions
How many calories are in Southern fried poppin chicken?
Southern fried poppin chicken contains 297 kcal per 100 g.
How much sugar is in Southern fried poppin chicken?
Southern fried poppin chicken has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Southern fried poppin chicken healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Southern fried poppin chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Southern fried poppin chicken contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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