Sorbet plein fruit Citron

by Terre de l'Alpe 350 g in Lemon sorbets Barcode 3760165982722
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sorbet plein fruit Citron by Terre de l'Alpe provides 119 kcal per 100 g, with 24.3 g of sugars and 0.3 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Lemon sorbets category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
24.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 119 kcal 120
Total fat 0 g 0.5 −94%
Saturated fat 0 g 0.3 −96%
Carbohydrates 29.1 g 28.2
Total sugars 24.3 g 24.2
Added sugars 29.7 g 21.3 +40%
Protein 0.3 g 0.4 −23%
Salt 0 g 0.2 −95%

Category average across 308 Lemon sorbets products on Foodmetria.

Compared with other lemon sorbets

Calories lower 46%
Sugars lower 48%
Salt lower 26%
Saturated fat higher 46%
Protein top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purée de citron jaune de Sicile 27%, eau, sucre dextrose, glucose, fibres vég étales (bambou inuline). Stabilisants: pectine, caroube, xanthane. protéines de pois hydrolysées, sel, gomme de guar

Palm oil free

Additives 3

E412 - Guar gum
Emulsifier
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Sold in
France
Barcode
3760165982722

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sorbet plein fruit Citron?

Sorbet plein fruit Citron contains 119 kcal per 100 g.

How much sugar is in Sorbet plein fruit Citron?

Sorbet plein fruit Citron has 24.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sorbet plein fruit Citron healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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