Sorbet framboise

by Otantic in Raspberry sorbets Barcode 3760244100993
Very good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sorbet framboise by Otantic provides 66 kcal per 100 g, with 1.9 g of sugars and 0.5 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry sorbets category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1.9 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 66 kcal 119 −44%
Total fat 0 g 0.7 −97%
Saturated fat 0 g 0.3 −100%
Carbohydrates 6 g 26.8 −78%
Total sugars 1.9 g 23 −92%
Added sugars 0 g 16.5 −100%
Protein 0.5 g 0.6 −10%
Salt 0 g 0.1 −100%

Category average across 171 Raspberry sorbets products on Foodmetria.

Compared with other raspberry sorbets

Calories lower 2%
Sugars lower 2%
Salt lower 1%
Saturated fat lower 1%
Protein top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pulpe de framboise 44%, fibres naturelles solubles, eau, erythritol, farine de graines de caroube, glycosides de stéviol (extraits naturels de feuilles de stévia)

Palm oil free

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Low or no sugarLow sugarReduced sugarMade in FranceNo added sugar
Sold in
France
Barcode
3760244100993

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sorbet framboise?

Sorbet framboise contains 66 kcal per 100 g.

How much sugar is in Sorbet framboise?

Sorbet framboise has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sorbet framboise healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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