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Sorbet fraise Bio
Sorbet fraise Bio by Thiriet provides 122 kcal per 100 g, with 21 g of sugars and 0 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry sorbets category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 122 kcal | 117 |
| Total fat | 0 g | 0.4 −100% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 29 g | 27.6 +5% |
| Total sugars | 21 g | 23.9 −12% |
| Added sugars | 29 g | 19.4 +49% |
| Dietary fiber | 0.7 g | 1.6 −57% |
| Protein | 0 g | 0.4 −100% |
| Salt | 0.2 g | 0.1 +57% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 202 Strawberry sorbets products on Foodmetria.
Compared with other strawberry sorbets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fraise* 40%, eau, sucre de canne*, sirop de glucose*, sirop de sucre inverti*, gélifiant : pectine, acidifiant : acide citrique. * Ingrédients d'agriculture biologique
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- OrganicEU OrganicFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3292590518752
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sorbet fraise Bio?
Sorbet fraise Bio contains 122 kcal per 100 g.
How much sugar is in Sorbet fraise Bio?
Sorbet fraise Bio has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sorbet fraise Bio healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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