Solid light skipjack tuna
Solid light skipjack tuna provides 80 kcal per 100 g and 17.7 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned tunas category. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 can drained (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 80 kcal | 90 kcal | 159 −50% | |
| Total fat | 0.4 g | 0.5 g | 1% | 7 −94% |
| Saturated fat | 0 g | 0 g | 0% | 1.1 −100% |
| Carbohydrates | 0 g | 0 g | 0% | 1.1 −100% |
| Protein | 17.7 g | 20 g | 40% | 22.8 −22% |
| Salt | 0.8 g | 0.9 g | 1.1 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1514 Canned tunas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other canned tunas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Skipjack tuna, water, vegetable broth, salt.
- Allergens
- Fish
Product details
- Serving size
- 1 can drained (113 g)
- Sold in
- United States
- Barcode
- 0080000005175
Prices reported by shoppers
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Frequently asked questions
How many calories are in Solid light skipjack tuna?
Solid light skipjack tuna contains 80 kcal per 100 g and about 90 kcal per serving (1 can drained (113 g)).
Is Solid light skipjack tuna healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Solid light skipjack tuna vegan?
Based on its ingredient list, it is not vegan.
What allergens does Solid light skipjack tuna contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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