Soft Oat cookies with ruby chocolate cream

by Violanta cookies in Biscuits Barcode 5200100947334
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Soft Oat cookies with ruby chocolate cream by Violanta cookies provides 462 kcal per 100 g, with 23.5 g of sugars and 8.3 g of protein. That is 18% less sugar than the average product in this category. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
21.9 g · High
Saturated fat
9.5 g · High
Sugars
23.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 36.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 462 kcal 166 kcal 457
Total fat 21.9 g 7.9 g 10% 20.3 +8%
Saturated fat 9.5 g 3.4 g 17% 8.8 +8%
Carbohydrates 56.4 g 20.3 g 7% 64 −12%
Total sugars 23.5 g 8.5 g 28.6 −18%
Dietary fiber 3.3 g 1.2 g 4% 3.5 −5%
Protein 8.3 g 3 g 6% 6.8 +22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 47%
Sugars lower 34%
Saturated fat higher 40%
Protein top 19%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
36.0g
Sold in
Greece
Barcode
5200100947334

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soft Oat cookies with ruby chocolate cream?

Soft Oat cookies with ruby chocolate cream contains 462 kcal per 100 g and about 166 kcal per serving (36.0g).

How much sugar is in Soft Oat cookies with ruby chocolate cream?

Soft Oat cookies with ruby chocolate cream has 23.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated June 15, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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