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Soft Cake - Orange and Mango
Soft Cake - Orange and Mango by finest bakery provides 384 kcal per 100 g, with 51.2 g of sugars and 3.2 g of protein. Its Nutri-Score is E. It is listed in the Jaffa cakes category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 12.5 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 384 kcal | 48 kcal | 378 | |
| Total fat | 11.2 g | 1.4 g | 2% | 9.7 +16% |
| Saturated fat | 6.4 g | 0.8 g | 4% | 5.4 +18% |
| Carbohydrates | 64.8 g | 8.1 g | 3% | 68.2 −5% |
| Total sugars | 51.2 g | 6.4 g | 49.8 | |
| Added sugars | 0 g | 0 g | 0% | 53.5 −100% |
| Protein | 3.2 g | 0.4 g | 1% | 3.6 −12% |
| Salt | 0.2 g | 0 g | 0.2 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 378 Jaffa cakes products on Foodmetria.
Compared with other jaffa cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ke 30
Product details
- Quantity
- 300 g
- Serving size
- 12.5 g
- Sold in
- Italy
- Barcode
- 4099200026749
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soft Cake - Orange and Mango?
Soft Cake - Orange and Mango contains 384 kcal per 100 g and about 48 kcal per serving (12.5 g).
How much sugar is in Soft Cake - Orange and Mango?
Soft Cake - Orange and Mango has 51.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Soft Cake - Orange and Mango healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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