Smoked Cheddar Cheddars

by Jacobs in Cheese Cracker Barcode 5000168005553
Bad nutritional quality
Ultra-processed food

Smoked Cheddar Cheddars by Jacobs provides 548 kcal per 100 g, with 4.8 g of sugars and 10.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheese Cracker category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
15.7 g · High
Sugars
4.8 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 548 kcal
Total fat 32.1 g
Saturated fat 15.7 g
Carbohydrates 52.7 g
Total sugars 4.8 g
Added sugars 4.6 g
Dietary fiber 3.2 g
Protein 10.1 g
Salt 2.2 g

Ingredients

Flour (Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamin), Palm Oil, Dried Powdered Cheese (8%, of which Cheddar 50%) (Milk), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Dried Autolysed Yeast, Glucose Syrup, Sugar, Natural Flavourings (Contains Milk), Barley and Barley Malt Extract, Dried Whey (Milk), Acid (Lactic Acid), Smoked Salt, Salt.

Contains palm oilNot vegan
Allergens
GlutenMilk

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5000168005553

Prices reported by shoppers

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Frequently asked questions

How many calories are in Smoked Cheddar Cheddars?

Smoked Cheddar Cheddars contains 548 kcal per 100 g.

How much sugar is in Smoked Cheddar Cheddars?

Smoked Cheddar Cheddars has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Smoked Cheddar Cheddars healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Smoked Cheddar Cheddars vegan?

Based on its ingredient list, it is not vegan.

What allergens does Smoked Cheddar Cheddars contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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