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Slow cooked lamb shoulder with garlic & rosemary jus
Slow cooked boneles lamb shoulder in a garlic and herb seasoning with a sachet of lamb stock, red wine, garlic and herb jus
Slow cooked lamb shoulder with garlic & rosemary jus by Tesco provides 234 kcal per 100 g, with 0.9 g of sugars and 25.1 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Lamb shoulder category and comes in a 400g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 135g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 234 kcal | 316 kcal | 234 | |
| Total fat | 14.2 g | 19.2 g | 25% | 15.9 −11% |
| Saturated fat | 6.4 g | 8.6 g | 43% | 7.1 −10% |
| Carbohydrates | 1.1 g | 1.5 g | 1% | 1.4 −23% |
| Total sugars | 0.9 g | 1.2 g | 1.4 −34% | |
| Added sugars | 0.4 g | 0.6 g | 1% | 1 −61% |
| Dietary fiber | 0.6 g | 0.8 g | 3% | 0.4 +64% |
| Protein | 25.1 g | 33.9 g | 68% | 21.1 +19% |
| Salt | 0.6 g | 0.8 g | 0.6 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3 Lamb shoulder products on Foodmetria.
Ingredients
Lamb 78%, Water, Onion Purée, Garlic, Rosemary and Thyme Seasoning (Sugar, Sea Salt, Dried Onion, Dried Garlic, Rosemary, Black Pepper, Rapeseed Oil, Thyme, Parsley), Red Wine, Cornflour, Sugar, Red Wine Vinegar, Tomato Purée, Salt, Yeast Extract, Caramelised Sugar, Lamb Extract, Garlic Purée, Spirit Vinegar, Concentrated Lemon Juice, Onion, Rosemary, Caramelised Sugar Syrup, Black Pepper.
Product details
- Quantity
- 400g
- Serving size
- 135g
- Labels & certifications
- Assured Food StandardsContains alcohol
- Sold in
- United Kingdom
- Barcode
- 5059697722660
Prices reported by shoppers
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Frequently asked questions
How many calories are in Slow cooked lamb shoulder with garlic & rosemary jus?
Slow cooked lamb shoulder with garlic & rosemary jus contains 234 kcal per 100 g and about 316 kcal per serving (135g).
How much sugar is in Slow cooked lamb shoulder with garlic & rosemary jus?
Slow cooked lamb shoulder with garlic & rosemary jus has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Slow cooked lamb shoulder with garlic & rosemary jus healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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