Sliced Peaches
Sliced Peaches by Kings Super Markets Inc provides 50 kcal per 100 g, with 9.3 g of sugars and 0.7 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Peaches in syrup category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 50 kcal | 70 kcal | 60 −16% | |
| Total fat | 0 g | 0 g | 0% | 0.1 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 12.1 g | 17 g | 6% | 14.1 −14% |
| Total sugars | 9.3 g | 13 g | 12.6 −26% | |
| Dietary fiber | 1.4 g | 2 g | 7% | 0.9 +52% |
| Protein | 0.7 g | 1 g | 2% | 0.4 +66% |
| Salt | 0.1 g | 0.1 g | 0 +178% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 399 Peaches in syrup products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other peaches in syrup
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Peaches, ascorbic acid, citric acid (to preserve color).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (140 g)
- Sold in
- United States
- Barcode
- 0073866201270
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sliced Peaches?
Sliced Peaches contains 50 kcal per 100 g and about 70 kcal per serving (1 cup (140 g)).
How much sugar is in Sliced Peaches?
Sliced Peaches has 9.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sliced Peaches healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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