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Sliced Cheddar
Sliced Cheddar by Lye Cross farm provides 410 kcal per 100 g, with 0.5 g of sugars and 25 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheddar slices category and comes in a 160 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 410 kcal | 377 +9% |
| Total fat | 34 g | 30.8 +10% |
| Saturated fat | 22 g | 19.2 +15% |
| Carbohydrates | 0.5 g | 2.2 −77% |
| Total sugars | 0.5 g | 1.2 −58% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 0 g | 0.1 −100% |
| Protein | 25 g | 22.8 +10% |
| Salt | 1.8 g | 2 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 126 Cheddar slices products on Foodmetria.
Compared with other cheddar slices
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bio-KuhMILCH, Salz, Labaustauschstoff, MILCH säyrebakterien.
- Allergens
- Milk
Product details
- Quantity
- 160 g
- Sold in
- Germany, Luxembourg
- Barcode
- 5027632002702
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sliced Cheddar?
Sliced Cheddar contains 410 kcal per 100 g.
How much sugar is in Sliced Cheddar?
Sliced Cheddar has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sliced Cheddar healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sliced Cheddar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sliced Cheddar contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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