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Skyr végétal à la mangue atelier Dessy
Skyr végétal à la mangue atelier Dessy by L'Atelier Dessy provides 102 kcal per 100 g, with 13 g of sugars and 6 g of protein. That is 119% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Non-dairy yogurts category and comes in a 95g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 102 kcal | 100 |
| Total fat | 0.5 g | 5.2 −90% |
| Saturated fat | 0.5 g | 3.1 −84% |
| Carbohydrates | 19 g | 10.7 +78% |
| Total sugars | 13 g | 5.9 +119% |
| Added sugars | 8.3 g | 4.3 +94% |
| Dietary fiber | 1 g | 1 |
| Protein | 6 g | 2 +199% |
| Salt | 0 g | 0.1 −59% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 486 Non-dairy yogurts products on Foodmetria.
Compared with other non-dairy yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, eau de coco 32%, sucre, protéine de tournesol 4%, protéine de fève 4%, purée de mangue 3,4%, extrait de noix de coco 3,2, mangue 1,7%, épaississants : amidon modifié de manioc - amidon modifié de maïs, arômes naturels, jus concentré de fruits de la passion 0,40%, concentré de carotte, ferments.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 95g
- Sold in
- France
- Barcode
- 3413160100379
Prices reported by shoppers
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Frequently asked questions
How many calories are in Skyr végétal à la mangue atelier Dessy?
Skyr végétal à la mangue atelier Dessy contains 102 kcal per 100 g.
How much sugar is in Skyr végétal à la mangue atelier Dessy?
Skyr végétal à la mangue atelier Dessy has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Skyr végétal à la mangue atelier Dessy healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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