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SKYR Icelandic Style Yogurt
SKYR Icelandic Style Yogurt by Aldi provides 124 kcal per 100 g, with 10.4 g of sugars. That is 69% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Skyrs category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 124 kcal | 73 +69% |
| Total fat | 0.8 g | 0.9 −12% |
| Saturated fat | 0.2 g | 0.5 −59% |
| Total sugars | 10.4 g | 6.1 +69% |
| Added sugars | 3.4 g | 2.4 +42% |
| Salt | 0.1 g | 0.1 −25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 626 Skyrs products on Foodmetria.
Compared with other skyrs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SKYR YOGURT (86%) (Milk), STRAWBERRIES (6%), Sugar, Water, Cornflour, Acidity Regulator: Citric Acid: Flavouring; Colour: Anthocyanins; Concentrated Apples, Concentrated Lemons, Safflower Concentrate.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 4088600435763
Prices reported by shoppers
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Frequently asked questions
How many calories are in SKYR Icelandic Style Yogurt?
SKYR Icelandic Style Yogurt contains 124 kcal per 100 g.
How much sugar is in SKYR Icelandic Style Yogurt?
SKYR Icelandic Style Yogurt has 10.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is SKYR Icelandic Style Yogurt healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does SKYR Icelandic Style Yogurt contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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