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Sirop Violette
Sirop Violette by Bigallet is listed in the Violet Syrups category. It is classified as NOVA 4 (ultra-processed food).
Ingredients
sirop de sucre et de glucose-fructose, eau, arôme, infusion de fleurs de violette, acidifiant : acide citrique, colorants : E122 (peut avoir des effets indésirables sur l'activité et l'attention chez les enfants), E131.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3336770846690
Prices reported by shoppers
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Frequently asked questions
Is Sirop Violette healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 7, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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