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Sirop mandarine
Sirop mandarine by Monin provides 305 kcal per 100 g, with 74.4 g of sugars and 0 g of protein. That is 419% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweetened beverages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 305 kcal | 69 +344% |
| Total fat | 0 g | 0.5 −100% |
| Saturated fat | 0 g | 0.3 −100% |
| Carbohydrates | 74.4 g | 15.3 +387% |
| Total sugars | 74.4 g | 14.3 +419% |
| Added sugars | 50 g | 14.2 +253% |
| Dietary fiber | 0 g | 0.5 −100% |
| Protein | 0 g | 0.7 −100% |
| Salt | 0 g | 0.1 −76% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 11653 Sweetened beverages products on Foodmetria.
Compared with other sweetened beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, eau, arôme naturel de mandaàei autres arômes naturels, acidifiant : acide citrique, jus de citron, émulsifiants : gomme d'acacia, E445, E160c, E161b. Jus de fruits : 16%, dont 8% dejus ders" de préférence avant fin: voir bouteille. GB - tangerine flavouring With natural flavourings, lemon juice, emulsifiers: acacia gum, E445, colours: juice: 160/ en: Zucker' Wasser, natürliches Mandarinenaroma rgit SàUerUngsmittel: Citronensâure, konzentrierter arabicum, E445, Farbstoffe: El 60c, E161b. " ' Voedingszuur: citroenzuur, uttition F acts Per 100 ml / Données Nutrition drate Glucides Dont acides gras saturés Dont sucres III III
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3052910010225
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sirop mandarine?
Sirop mandarine contains 305 kcal per 100 g.
How much sugar is in Sirop mandarine?
Sirop mandarine has 74.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sirop mandarine healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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