Sirop Kiwi

by Gilbert in Beverages Barcode 3439495401363
Bad nutritional quality
Ultra-processed food

Sirop Kiwi by Gilbert provides 327 kcal per 100 g, with 81.6 g of sugars and 0 g of protein. That is 639% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beverages category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
81.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 327 kcal 88 +271%
Total fat 0 g 1.9 −100%
Saturated fat 0 g 1.1 −100%
Carbohydrates 81.6 g 12.9 +533%
Total sugars 81.6 g 11 +639%
Added sugars 0 g 4.8 −100%
Dietary fiber 0 g 0.8 −100%
Protein 0 g 2.9 −100%
Salt 0 g 0.3 −88%

Category average across 22479 Beverages products on Foodmetria.

Compared with other beverages

Calories higher 10%
Sugars higher 2%
Salt higher 42%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre liquice, eau, jus concentré de kiwi, acidiPianb : acide cibriaue, arômes, colorants : lutéine, E150d, E133. Jus de kiwi mis en ?uvre : 10%.

Palm oil free

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3439495401363

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop Kiwi?

Sirop Kiwi contains 327 kcal per 100 g.

How much sugar is in Sirop Kiwi?

Sirop Kiwi has 81.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sirop Kiwi healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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