Sirop fraise basilic

by Maison Noirot 70 cl in Flavoured syrups Barcode 3114460005110
Bad nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sirop fraise basilic by Maison Noirot provides 278 kcal per 100 ml, with 63.1 g of sugars and 0.6 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured syrups category and comes in a 70 cl pack.

Nutrient levels per 100 ml

Fat
0.4 g · Low
Saturated fat
0.4 g · Low
Sugars
63.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 278 kcal 218 +28%
Total fat 0.4 g 0.2 +69%
Saturated fat 0.4 g 0.1 +410%
Carbohydrates 68.9 g 53.7 +28%
Total sugars 63.1 g 49.6 +27%
Protein 0.6 g 0.6
Salt 0 g 0.2 −94%

Category average across 926 Flavoured syrups products on Foodmetria. Values are for the prepared product.

Compared with other flavoured syrups

Calories lower 46%
Sugars lower 47%
Salt higher 45%
Saturated fat higher 3%
Protein top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, eau, jus concentré de fraise 10%, jus concentré de sureau, arômes naturels de fraise, acidifiant: acide citrique, arôme naturel de basilic.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
70 cl
Sold in
France
Barcode
3114460005110

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop fraise basilic?

Sirop fraise basilic contains 278 kcal per 100 ml.

How much sugar is in Sirop fraise basilic?

Sirop fraise basilic has 63.1 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Sirop fraise basilic healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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