Sirop de fraise

by Carrefour 50 cl in Strawberry syrups Barcode 3560071454890

Sirop de fraise issu de l'agriculture biologique.

Not enough data to compute
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Sirop de fraise by Carrefour provides 309 kcal per 100 ml, with 76 g of sugars and 0 g of protein. That is 37% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry syrups category and comes in a 50 cl pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
76 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 309 kcal 246 +26%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 77 g 59.9 +29%
Total sugars 76 g 55.6 +37%
Added sugars 54.4 g 39 +40%
Protein 0 g 0.5 −100%
Salt 0 g 0.1 −85%

Category average across 246 Strawberry syrups products on Foodmetria.

Compared with other strawberry syrups

Calories higher 45%
Sugars higher 38%
Salt higher 38%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre*, eau, jus de fruits à base de concentrés* 12,5% (fraise* 10,5%, sureau*), arômes naturels de fraise, acidifiant : acide citrique. *biologique.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
50 cl
Labels & certifications
OrganicEU AgricultureEU OrganicNutriscoreFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3560071454890

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop de fraise?

Sirop de fraise contains 309 kcal per 100 ml.

How much sugar is in Sirop de fraise?

Sirop de fraise has 76 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Sirop de fraise healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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