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Sirop de Citron Vert
Sirop de Citron Vert by Marie dolin provides 35 kcal per 100 g, with 9 g of sugars and 0 g of protein. That is 82% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 35 kcal | 218 −84% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 9 g | 53.7 −83% |
| Total sugars | 9 g | 49.6 −82% |
| Added sugars | 45 g | 38.9 +16% |
| Protein | 0 g | 0.6 −100% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 926 Flavoured syrups products on Foodmetria.
Compared with other flavoured syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, eau, jus de citron vert à base de concentres 10% minimum, acidifiant: acide citrique E330, arôme naturel de citron, citron vert avec d'autres arômes naturels, stabilisant E445, E414, conservateur E211.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3274510004668
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sirop de Citron Vert?
Sirop de Citron Vert contains 35 kcal per 100 g.
How much sugar is in Sirop de Citron Vert?
Sirop de Citron Vert has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sirop de Citron Vert healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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