Sirop Curaçao bleu

by Monin in Flavoured syrups Barcode 3052911204425
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sirop Curaçao bleu by Monin provides 318 kcal per 100 g, with 78.8 g of sugars and 0 g of protein. That is 59% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured syrups category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
78.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 318 kcal 217 +46%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 78.8 g 53.7 +47%
Total sugars 78.8 g 49.6 +59%
Added sugars 70 g 38.8 +81%
Protein 0 g 0.6 −100%
Salt 0 g 0.2 −82%

Category average across 927 Flavoured syrups products on Foodmetria.

Compared with other flavoured syrups

Calories higher 35%
Sugars higher 28%
Salt higher 29%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, eau, arôme naturel d'orange, colorant E133.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3052911204425

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop Curaçao bleu?

Sirop Curaçao bleu contains 318 kcal per 100 g.

How much sugar is in Sirop Curaçao bleu?

Sirop Curaçao bleu has 78.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sirop Curaçao bleu healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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