Sirop cocktail fruits rouges

by Bigallet in Flavoured syrups Barcode 3336770000856
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sirop cocktail fruits rouges by Bigallet provides 349 kcal per 100 g, with 78.8 g of sugars and 0 g of protein. That is 59% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Flavoured syrups category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
78.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 218 +60%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 84.5 g 53.7 +57%
Total sugars 78.8 g 49.6 +59%
Added sugars 68.3 g 38.9 +76%
Protein 0 g 0.6 −100%
Salt 0 g 0.2 −100%

Category average across 926 Flavoured syrups products on Foodmetria.

Compared with other flavoured syrups

Calories higher 8%
Sugars higher 28%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sirop de sucre et de glucose-fructose, eau, jus de fruits rouges à base de jus concentrés 10% (fraise, framboise, cassis, sureau), arômes naturels, acidifiant : acide citrique.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No colorings
Sold in
France
Barcode
3336770000856

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sirop cocktail fruits rouges?

Sirop cocktail fruits rouges contains 349 kcal per 100 g.

How much sugar is in Sirop cocktail fruits rouges?

Sirop cocktail fruits rouges has 78.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sirop cocktail fruits rouges healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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