Sichuan Spicy Noodle Sauce
Sichuan Spicy Noodle Sauce by Lee Kum Kee provides 267 kcal per 100 g, with 13.3 g of sugars and 6.7 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: crustaceans, gluten, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 267 kcal | 40 kcal | 194 +37% | |
| Total fat | 16.7 g | 2.5 g | 3% | 12.8 +30% |
| Saturated fat | 3.3 g | 0.5 g | 3% | 2.4 +37% |
| Carbohydrates | 20 g | 3 g | 1% | 16.1 +24% |
| Total sugars | 13.3 g | 2 g | 9.8 +35% | |
| Dietary fiber | 6.7 g | 1 g | 4% | 2.4 +180% |
| Protein | 6.7 g | 1 g | 2% | 2.8 +136% |
| Salt | 12.3 g | 1.8 g | 5.9 +110% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, soybean oil, salted chili pepper, fermented soybean paste (water, salt, soybean, wheat flour), salt, preserved vegetable, soy sauce (water, salt, soybean, wheat flour), shallot, peanut, peanut paste, dried shrimp, spices, dried garlic, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, xanthan gum.
- Allergens
- CrustaceansGlutenPeanutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (15 g)
- Sold in
- United States
- Barcode
- 0078895810035
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sichuan Spicy Noodle Sauce?
Sichuan Spicy Noodle Sauce contains 267 kcal per 100 g and about 40 kcal per serving (1 Tbsp (15 g)).
How much sugar is in Sichuan Spicy Noodle Sauce?
Sichuan Spicy Noodle Sauce has 13.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sichuan Spicy Noodle Sauce healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sichuan Spicy Noodle Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sichuan Spicy Noodle Sauce contain?
According to the label data it contains: Crustaceans, Gluten, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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