Shrimp Wontons With Sichuan Sauce

by Royal Asia Barcode 0877971008461
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Shrimp Wontons With Sichuan Sauce by Royal Asia provides 142 kcal per 100 g, with 9 g of sugars and 6.4 g of protein. Contains: crustaceans, gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
0.9 g · Low
Sugars
9 g · Moderate
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bowl (233 g)

Nutrient Per 100 g Per serving% DV*
Calories 142 kcal 331 kcal
Total fat 4.7 g 11 g 14%
Saturated fat 0.9 g 2 g 10%
Carbohydrates 18.5 g 43.1 g 16%
Total sugars 9 g 21 g
Added sugars 5.2 g 12 g 24%
Dietary fiber 1.7 g 4 g 14%
Protein 6.4 g 15 g 30%
Salt 1.5 g 3.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

shrimp, wheat flour, water, tapioca starch, salt, water chestnut, sesame oil, carrot, onion, tapioca starch, sugar, potato starch, yeast extract, salt, white pepper, water, soy sauce (water, soybean, wheat, salt), sugar, green onion, highly refined soybean oil, shallot, garlic, rice vinegar (water, alcohol, rice), sesame oil, chili powder, tomato paste, yeast extract, red chili

Palm oil freeNot veganNot vegetarian
Allergens
CrustaceansGlutenSesame seedsSoybeans

Product details

Serving size
1 bowl (233 g)
Sold in
United States
Barcode
0877971008461

Prices reported by shoppers

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Frequently asked questions

How many calories are in Shrimp Wontons With Sichuan Sauce?

Shrimp Wontons With Sichuan Sauce contains 142 kcal per 100 g and about 331 kcal per serving (1 bowl (233 g)).

How much sugar is in Shrimp Wontons With Sichuan Sauce?

Shrimp Wontons With Sichuan Sauce has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Shrimp Wontons With Sichuan Sauce vegan?

Based on its ingredient list, it is not vegan.

What allergens does Shrimp Wontons With Sichuan Sauce contain?

According to the label data it contains: Crustaceans, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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