Shrimp Brochette
Shrimp Brochette by Western Grillers provides 224 kcal per 100 g, with 1.2 g of sugars and 20 g of protein. That is 93% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Shrimps category. Contains: celery, crustaceans, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 224 kcal | 190 kcal | 106 +111% | |
| Total fat | 16.5 g | 14 g | 18% | 3.3 +402% |
| Saturated fat | 7.1 g | 6 g | 30% | 0.7 +980% |
| Carbohydrates | 1.2 g | 1 g | 0% | 1.9 −37% |
| Total sugars | 1.2 g | 1 g | 0.6 +93% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 20 g | 17 g | 34% | 17.1 +17% |
| Salt | 2.5 g | 2.1 g | 1.4 +74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1327 Shrimps products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Compared with other shrimps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Shrimp, bacon (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite), pasteurized process monterey jack cheese with jalapeno peppers (cultured milk, water, cream, jalapeno peppers, red bell peppers, sodium phosphates, salt, sorbic acid (preservatives), enzymes), jalapeno peppers, bbq seasoning (sugar, salt, paprika, chilli pepper, celery, garlic, cumin).
- Allergens
- CeleryCrustaceansMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (85 g)
- Sold in
- United States
- Barcode
- 0732170004464
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp Brochette?
Shrimp Brochette contains 224 kcal per 100 g and about 190 kcal per serving (1 piece (85 g)).
How much sugar is in Shrimp Brochette?
Shrimp Brochette has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp Brochette healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp Brochette vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp Brochette contain?
According to the label data it contains: Celery, Crustaceans, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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