Shrimp

by Frederick’s by Meijer in Shrimps Barcode 0760236667766
Very good nutritional quality
Green-Score
f
Environmental impact estimate

Shrimp by Frederick’s by Meijer provides 82 kcal per 100 g, with 0 g of sugars and 17.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Shrimps category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 oz (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 82 kcal 70 kcal 106 −22%
Total fat 1.2 g 1 g 1% 3.3 −64%
Saturated fat 0 g 0 g 0% 0.7 −100%
Carbohydrates 0 g 0 g 0% 1.9 −100%
Total sugars 0 g 0 g 0.6 −100%
Added sugarsUSDA 0 g 0 g 0% 0.5 −100%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 17.7 g 15 g 30% 17.1
Salt 0.9 g 0.7 g 1.4 −38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1326 Shrimps products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other shrimps

Calories lower 33%
Sugars lower 1%
Salt lower 32%
Saturated fat lower 1%
Protein top 50%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
3 oz (85 g)
Sold in
United States
Barcode
0760236667766

Prices reported by shoppers

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Frequently asked questions

How many calories are in Shrimp?

Shrimp contains 82 kcal per 100 g and about 70 kcal per serving (3 oz (85 g)).

How much sugar is in Shrimp?

Shrimp has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Shrimp healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 3, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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