Nutrition report ready

Serek homogenizowany waniliowy Piratki

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this piratki product.

Nutri-Score C

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Serek homogenizowany waniliowy Piratki by piratki

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Serek homogenizowany waniliowy Piratki

by piratki 120 g in Fresh cheeses Barcode 5900531011054
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Serek homogenizowany waniliowy Piratki by piratki provides 125 kcal per 100 g, with 11 g of sugars and 6.8 g of protein. That is 201% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Fresh cheeses category and comes in a 120 g pack.

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
4 g · Moderate
Sugars
11 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 125 kcal 184 −32%
Total fat 6 g 13.8 −56%
Saturated fat 4 g 9 −55%
Carbohydrates 11 g 4.4 +152%
Total sugars 11 g 3.6 +201%
Protein 6.8 g 10.7 −36%
Salt 0.1 g 0.8 −87%

Category average across 572 Fresh cheeses products on Foodmetria.

Compared with other fresh cheeses

Calories lower 30%
Sugars higher 7%
Salt lower 7%
Saturated fat lower 28%
Protein top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
120 g
Sold in
Poland
Barcode
5900531011054

Prices reported by shoppers

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Frequently asked questions

How many calories are in Serek homogenizowany waniliowy Piratki?

Serek homogenizowany waniliowy Piratki contains 125 kcal per 100 g.

How much sugar is in Serek homogenizowany waniliowy Piratki?

Serek homogenizowany waniliowy Piratki has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Serek homogenizowany waniliowy Piratki healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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