Ser kremowy w plastrachz szynką

by Hochland in Processed cheese in slices Barcode 5902899137452
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Ser kremowy w plastrachz szynką by Hochland provides 257 kcal per 100 g, with 4.4 g of sugars and 17 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Processed cheese in slices category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
13 g · High
Sugars
4.4 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 130g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 257 kcal 334 kcal 303 −15%
Total fat 19 g 24.7 g 32% 22.8 −17%
Saturated fat 13 g 16.9 g 85% 14.1 −8%
Carbohydrates 4.5 g 5.9 g 2% 4.7
Total sugars 4.4 g 5.7 g 3.4 +29%
Protein 17 g 22.1 g 44% 19.5 −13%
Salt 2.7 g 3.5 g 2.1 +30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 43 Processed cheese in slices products on Foodmetria.

Compared with other processed cheese in slices

Calories lower 30%
Sugars higher 45%
Salt higher 23%
Saturated fat lower 44%
Protein top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
130g
Sold in
Poland
Barcode
5902899137452

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ser kremowy w plastrachz szynką?

Ser kremowy w plastrachz szynką contains 257 kcal per 100 g and about 334 kcal per serving (130g).

How much sugar is in Ser kremowy w plastrachz szynką?

Ser kremowy w plastrachz szynką has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ser kremowy w plastrachz szynką healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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