Sciroppo di Menta

by Distilleria Turchetto 500ml in Mint syrups Barcode 8004565041173
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sciroppo di Menta by Distilleria Turchetto provides 341 kcal per 100 g, with 85.1 g of sugars and 0 g of protein. That is 45% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Mint syrups category and comes in a 500ml pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
85.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 341 kcal 247 +38%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 85.1 g 61.5 +38%
Total sugars 85.1 g 58.8 +45%
Added sugars 74.9 g 38.9 +93%
Protein 0 g 0.1 −100%
Salt 0 g 0.2 −100%

Category average across 206 Mint syrups products on Foodmetria.

Compared with other mint syrups

Calories higher 14%
Sugars higher 8%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucchero, acqua, aromi naturali di menta piperita (0,036%) con altri aromi naturali; colorante blu brillante FCF. PREPARAZIONE: diluisci una parte di prodotto con 6 parti di acqua. Ideale per la preparazione di bibite e granatine.

Palm oil free

Additives 1

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500ml
Labels & certifications
No gluten
Sold in
Italy
Barcode
8004565041173

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sciroppo di Menta?

Sciroppo di Menta contains 341 kcal per 100 g.

How much sugar is in Sciroppo di Menta?

Sciroppo di Menta has 85.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sciroppo di Menta healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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