Schoko Butterkeks - Vollmilch

by finest bakery in Biscuits Barcode 4061461079550
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Schoko Butterkeks - Vollmilch by finest bakery provides 511 kcal per 100 g, with 39 g of sugars and 7 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
16 g · High
Sugars
39 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 14 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 511 kcal 72 kcal 457 +12%
Total fat 26 g 3.6 g 5% 20.3 +28%
Saturated fat 16 g 2.2 g 11% 8.8 +81%
Carbohydrates 61 g 8.5 g 3% 64 −5%
Total sugars 39 g 5.5 g 28.6 +37%
Added sugars 0 g 0 g 0% 18.5 −100%
Protein 7 g 1 g 2% 6.8
Salt 0.4 g 0.1 g 0.7 −47%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Compared with other biscuits

Calories higher 13%
Sugars higher 19%
Salt lower 27%
Saturated fat higher 12%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

UA de la suite des documents

Product details

Serving size
14 g
Sold in
Austria
Barcode
4061461079550

Prices reported by shoppers

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Frequently asked questions

How many calories are in Schoko Butterkeks - Vollmilch?

Schoko Butterkeks - Vollmilch contains 511 kcal per 100 g and about 72 kcal per serving (14 g).

How much sugar is in Schoko Butterkeks - Vollmilch?

Schoko Butterkeks - Vollmilch has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Schoko Butterkeks - Vollmilch healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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