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Scaldatello
Scaldatello by s.leone provides 282 kcal per 100 g, with 1.5 g of sugars and 13.6 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Breadsticks category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 282 kcal | 410 −31% |
| Total fat | 15.1 g | 11 +37% |
| Saturated fat | 8.5 g | 2.4 +260% |
| Carbohydrates | 22.1 g | 64.8 −66% |
| Total sugars | 1.5 g | 2.9 −48% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 4.1 g | 4.5 −10% |
| Protein | 13.6 g | 11.1 +23% |
| Salt | 1.9 g | 2 −6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2237 Breadsticks products on Foodmetria.
Compared with other breadsticks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FARINA TIPO 0, olio di sansa di oliva, olio extravergine di oliva, semi di finocchio 0,3%, acqua, sale.
- Allergens
- Gluten
Product details
- Sold in
- Italy
- Barcode
- 8031514000011
Prices reported by shoppers
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Frequently asked questions
How many calories are in Scaldatello?
Scaldatello contains 282 kcal per 100 g.
How much sugar is in Scaldatello?
Scaldatello has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Scaldatello healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Scaldatello vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Scaldatello contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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