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Saveur Vergeoise Brune
Spécialité sucrière
Saveur Vergeoise Brune by Béghin Say provides 397 kcal per 100 g, with 97.6 g of sugars and 0 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sugars category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 397 kcal | 397 kcal | 304 +31% | |
| Total fat | 0 g | 0 g | 0% | 0.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.3 −100% |
| Carbohydrates | 99.2 g | 99.2 g | 36% | 89.9 +10% |
| Total sugars | 97.6 g | 97.6 g | 76.9 +27% | |
| Added sugars | 90.6 g | 90.6 g | 181% | 56.4 +61% |
| Protein | 0 g | 0 g | 0% | 0.3 −100% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2027 Sugars products on Foodmetria.
Compared with other sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sucre, sucre caramélisé, anti-agglomérant: glycérol (origine végétale), sirop de sucre inverti
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 100g
- Labels & certifications
- Grown in FranceMade in FranceCultivé et produit en france
- Sold in
- France
- Barcode
- 3174660009264
Prices reported by shoppers
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Frequently asked questions
How many calories are in Saveur Vergeoise Brune?
Saveur Vergeoise Brune contains 397 kcal per 100 g and about 397 kcal per serving (100g).
How much sugar is in Saveur Vergeoise Brune?
Saveur Vergeoise Brune has 97.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Saveur Vergeoise Brune healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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