Sauteed shrimp paste

by Kamayan in Groceries Barcode 4806506181405
Bad nutritional quality
Ultra-processed food

Sauteed shrimp paste by Kamayan provides 400 kcal per 100 g, with 26.7 g of sugars and 13.3 g of protein. That is 171% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
26.7 g · High
Saturated fat
6.7 g · High
Sugars
26.7 g · High
Salt
6.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 60 kcal 194 +106%
Total fat 26.7 g 4 g 5% 12.8 +108%
Saturated fat 6.7 g 1 g 5% 2.4 +175%
Carbohydrates 26.7 g 4 g 1% 16.1 +65%
Total sugars 26.7 g 4 g 9.8 +171%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 13.3 g 2 g 4% 2.8 +371%
Salt 6.5 g 1 g 5.9 +11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 15%
Sugars higher 11%
Salt higher 14%
Saturated fat higher 12%
Protein top 3%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Shrimp fry, corn oil, vinegar, garlic, onions, iodized salt, sugar, monosodium glutamate.

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (15 g)
Sold in
United States
Barcode
4806506181405

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauteed shrimp paste?

Sauteed shrimp paste contains 400 kcal per 100 g and about 60 kcal per serving (1 Tbsp (15 g)).

How much sugar is in Sauteed shrimp paste?

Sauteed shrimp paste has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sauteed shrimp paste healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 19, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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