Nutrition report ready

Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score D NOVA 3

View details

Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge

by AUCHAN 0.08 kg in Smoked salmons from farming Barcode 3596710467037

saumon Atlantique (Salmo salar), élevé en Ecosse (Royaume-Uni), fumé au bois de hêtre.

Poor nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge by AUCHAN provides 194 kcal per 100 g, with 0.5 g of sugars and 23 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Smoked salmons from farming category and comes in a 0.08 kg pack. Contains: fish.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
0.5 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 194 kcal 78 kcal 191
Total fat 11 g 4.4 g 6% 11.3
Saturated fat 1.9 g 0.8 g 4% 2.1 −11%
Carbohydrates 0.5 g 0.2 g 0% 0.5 −9%
Total sugars 0.5 g 0.2 g 0.3 +46%
Added sugars 0 g 0 g 0% 0.1 −100%
Dietary fiber 0.5 g 0.2 g 1% 0.2 +116%
Protein 23 g 9.2 g 18% 21.8 +5%
Salt 2.6 g 1 g 3.1 −17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 868 Smoked salmons from farming products on Foodmetria.

Compared with other smoked salmons from farming

Calories higher 44%
Sugars lower 50%
Salt lower 20%
Saturated fat lower 34%
Protein top 27%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Saumon Atlantique (Salmo salar) (POISSON) 97%, sel 3%

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Quantity
0.08 kg
Serving size
40 g
Labels & certifications
NutriscoreNutriscore Grade DLabel rouge
Sold in
France, world
Barcode
3596710467037

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge?

Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge contains 194 kcal per 100 g and about 78 kcal per serving (40 g).

How much sugar is in Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge?

Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge vegan?

Based on its ingredient list, it is not vegan.

What allergens does Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Saumon fumé d'Ecosse - salage traditionnel au sel sec- fumé au bois de hêtre – Label Rouge? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More smoked salmons from farming

View all →

More from AUCHAN

View all →