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Saumon Fumé de Norvège
Saumon Fumé
Saumon Fumé de Norvège by Labeyrie is listed in the Smoked salmons from farming category. It is classified as NOVA 4 (ultra-processed food). It comes in a 4 Tranches pack. Contains: fish.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 1.3 g | 0.1 +1008% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 868 Smoked salmons from farming products on Foodmetria.
Ingredients
Saumon atlantique (Salmo Salar), sel, décor 1.9% (sirop de glucose déshydraté, eau, aneth 5.3%, basilic 1.9%, arôme naturel de basilic 0.003%) # Produit décongelé. Ne pas recongeler !
- Allergens
- Fish
Product details
- Quantity
- 4 Tranches
- Labels & certifications
- Smoked with beech woodDo not freeze againUnfrozen
- Sold in
- France
- Barcode
- 3033610084938
Prices reported by shoppers
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Frequently asked questions
Is Saumon Fumé de Norvège healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Saumon Fumé de Norvège vegan?
Based on its ingredient list, it is not vegan.
What allergens does Saumon Fumé de Norvège contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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