Nutrition report ready

Sauce tomate Puttanesca olives et câpres

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

View details

Sauce tomate Puttanesca olives et câpres

350 g in Tomato sauces Barcode 3456300018387
Average nutritional quality
Green-Score
a+
Environmental impact estimate

Sauce tomate Puttanesca olives et câpres provides 76 kcal per 100 g, with 4.5 g of sugars and 2 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Tomato sauces category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0.4 g · Low
Sugars
4.5 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 76 kcal 63 +20%
Total fat 4.8 g 2.8 +74%
Saturated fat 0.4 g 0.5 −26%
Carbohydrates 5.1 g 7.3 −30%
Total sugars 4.5 g 5.5 −18%
Dietary fiber 2.4 g 1.6 +48%
Protein 2 g 1.8 +9%
Salt 0.9 g 1 −7%

Category average across 1357 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories higher 24%
Sugars lower 44%
Salt higher 43%
Saturated fat higher 37%
Protein top 17%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
350 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureIT-BIO-006Ab agriculture biologiqueTriman
Sold in
France
Barcode
3456300018387

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce tomate Puttanesca olives et câpres?

Sauce tomate Puttanesca olives et câpres contains 76 kcal per 100 g.

How much sugar is in Sauce tomate Puttanesca olives et câpres?

Sauce tomate Puttanesca olives et câpres has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauce tomate Puttanesca olives et câpres healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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