Sauce tomate au basilic

by Florelli in Groceries Barcode 3760077537164
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sauce tomate au basilic by Florelli provides 160 kcal per 100 g, with 5.6 g of sugars and 1.7 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
1.3 g · Low
Sugars
5.6 g · Moderate
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 160 kcal 194 −18%
Total fat 13 g 12.8
Saturated fat 1.3 g 2.4 −46%
Carbohydrates 7.7 g 16.1 −52%
Total sugars 5.6 g 9.8 −43%
Added sugars 0.5 g 4.8 −90%
Dietary fiber 1.7 g 2.4 −29%
Protein 1.7 g 2.8 −40%
Salt 1.7 g 5.9 −71%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 44%
Sugars higher 42%
Salt higher 46%
Saturated fat higher 37%
Protein top 38%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pulpe de tomate (40%), double concentré de tomate (29,5%), huile de tournesol, eau, basilic (3,5%), sel, amidon de riz, huile d'olive vierge extra (1%), oignon, dextrose, poivre, arôme naturel, correcteur d'acidité: acide citrique.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No colorings
Sold in
France
Barcode
3760077537164

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce tomate au basilic?

Sauce tomate au basilic contains 160 kcal per 100 g.

How much sugar is in Sauce tomate au basilic?

Sauce tomate au basilic has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sauce tomate au basilic healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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