Sauce Tomate À La Provençale

by Aldi 420 g in Tomato sauces Barcode 4068262002770
Good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sauce Tomate À La Provençale by Aldi provides 58 kcal per 100 g, with 3.6 g of sugars and 1.3 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces category and comes in a 420 g pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3.6 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 58 kcal 63 −8%
Total fat 2.5 g 2.8 −9%
Saturated fat 0.3 g 0.5 −45%
Carbohydrates 6.9 g 7.3 −5%
Total sugars 3.6 g 5.5 −34%
Added sugars 1.9 g 1.6 +21%
Dietary fiber 1.4 g 1.6 −14%
Protein 1.3 g 1.8 −29%
Salt 1.1 g 1 +12%

Category average across 1355 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories higher 42%
Sugars lower 21%
Salt higher 29%
Saturated fat higher 44%
Protein top 73%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pulpe de tomates 50 %, purée de tomates 34%, carottes 5%,oignons, amidon de maïs transformé, sucre, sel, persil, huile de tournesol, herbes de Provence 0,4% (origan, thym, laurier et basilic), arômes

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
420 g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
France
Barcode
4068262002770

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce Tomate À La Provençale?

Sauce Tomate À La Provençale contains 58 kcal per 100 g.

How much sugar is in Sauce Tomate À La Provençale?

Sauce Tomate À La Provençale has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauce Tomate À La Provençale healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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