Sapota In Syrup

by Thai Agri Foods Public Company Limited 140 g in Undefined Barcode 0016229005344
Average nutritional quality
Processed food

Sapota In Syrup by Thai Agri Foods Public Company Limited provides 67 kcal per 100 g, with 13.8 g of sugars and 0 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Undefined category and comes in a 140 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
13.8 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 140g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 67 kcal 94 kcal 250 −73%
Total fat 0 g 0 g 0% 13.7 −100%
Saturated fat 0 g 0 g 0% 7.8 −100%
Carbohydrates 16.8 g 23.5 g 9% 22.8 −26%
Total sugars 13.8 g 19.3 g 10.4 +33%
Dietary fiber 1.5 g 2.1 g 8% 4.8 −69%
Protein 0 g 0 g 0% 11.6 −100%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.

Compared with other undefined

Calories lower 28%
Sugars higher 20%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SAPOTA (49.50%), WATER, SUGAR, CITRIC ACID (E330) AS ACIDITY REGULATORS

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
140 g
Serving size
140g
Sold in
United States
Barcode
0016229005344

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sapota In Syrup?

Sapota In Syrup contains 67 kcal per 100 g and about 94 kcal per serving (140g).

How much sugar is in Sapota In Syrup?

Sapota In Syrup has 13.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sapota In Syrup healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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