Nutrition report ready

Santa Vitória Gourmet Olive Oil

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 2

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Santa Vitória Gourmet Olive Oil

in Vegetable oils Barcode 5602252000095
Average nutritional quality
Processed culinary ingredient

Santa Vitória Gourmet Olive Oil provides 821 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vegetable oils category.

Nutrient levels per 100 g

Fat
91 g · High
Saturated fat
13 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 821 kcal 744 +10%
Total fat 91 g 84.5 +8%
Saturated fat 13 g 18.7 −30%
Carbohydrates 0 g 0.3 −100%
Total sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.1 −100%
Protein 0 g 0.1 −100%
Salt 0 g 0.1 −100%

Category average across 2551 Vegetable oils products on Foodmetria.

Compared with other vegetable oils

Calories lower 41%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 38%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Ireland
Barcode
5602252000095

Prices reported by shoppers

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Frequently asked questions

How many calories are in Santa Vitória Gourmet Olive Oil?

Santa Vitória Gourmet Olive Oil contains 821 kcal per 100 g.

How much sugar is in Santa Vitória Gourmet Olive Oil?

Santa Vitória Gourmet Olive Oil has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Santa Vitória Gourmet Olive Oil healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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