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Sanddorn Mango-Chilli
Sanddorn Mango-Chilli by Christine Berger provides 197 kcal per 100 g, with 46 g of sugars and 0.5 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruchtaufstrich category and comes in a 225 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 197 kcal | 197 kcal | 180 +9% | |
| Total fat | 0.8 g | 0.8 g | 1% | 0.5 +47% |
| Saturated fat | 0.4 g | 0.4 g | 2% | 0.2 +139% |
| Carbohydrates | 47 g | 47 g | 17% | 42.2 +11% |
| Total sugars | 46 g | 46 g | 39.3 +17% | |
| Added sugars | 22.5 g | 22.5 g | 45% | 19.1 +18% |
| Protein | 0.5 g | 0.5 g | 1% | 0.5 |
| Salt | 0 g | 0 g | 0.1 −89% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 70 Fruchtaufstrich products on Foodmetria.
Compared with other fruchtaufstrich
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sanddornfeinmark (40%), Mangopūree(15%), Zucker, Geliermittel Pektin, Chili(1%). Nach dem Öffnem gekühlt aufbewahren. Fruchtaufstrich. www.sandokan.de
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 225 g
- Serving size
- 100g
- Sold in
- Germany
- Barcode
- 4021501312047
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sanddorn Mango-Chilli?
Sanddorn Mango-Chilli contains 197 kcal per 100 g and about 197 kcal per serving (100g).
How much sugar is in Sanddorn Mango-Chilli?
Sanddorn Mango-Chilli has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sanddorn Mango-Chilli healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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