Samosa « Himalaya »

by Organic veggie food 230g in Vegan Barcode 4026584644368
Average nutritional quality

Samosa « Himalaya » by Organic veggie food provides 176 kcal per 100 g, with 2.1 g of sugars and 4.7 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Vegan category and comes in a 230g pack.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
0.5 g · Low
Sugars
2.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 176 kcal 256 −31%
Total fat 4.5 g 13.1 −66%
Saturated fat 0.5 g 3.3 −85%
Carbohydrates 28 g 22.4 +25%
Total sugars 2.1 g 7.6 −73%
Dietary fiber 3.1 g 4.6 −32%
Protein 4.7 g 11.1 −58%
Salt 1 g 1.1 −11%

Category average across 270 Vegan products on Foodmetria.

Compared with other vegan

Calories lower 37%
Sugars lower 39%
Salt higher 44%
Saturated fat lower 24%
Protein top 61%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
230g
Labels & certifications
VegetarianOrganicEU Organicnon-EU AgricultureVeganDE-ÖKO-003EU AgricultureEU/non-EU AgricultureThe Vegan SocietyTriman
Sold in
France
Barcode
4026584644368

Prices reported by shoppers

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Frequently asked questions

How many calories are in Samosa « Himalaya »?

Samosa « Himalaya » contains 176 kcal per 100 g.

How much sugar is in Samosa « Himalaya »?

Samosa « Himalaya » has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Samosa « Himalaya » healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Samosa « Himalaya » vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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