Sambal Oelek by Tim Tam

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Sambal Oelek

by Tim Tam 725g in Groceries Barcode 8858889305370
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food

Sambal Oelek by Tim Tam provides 59 kcal per 100 g, with 3.4 g of sugars and 2.5 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 725g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.2 g · Low
Sugars
3.4 g · Low
Salt
11.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 59 kcal 194 −70%
Total fat 0.6 g 12.8 −95%
Saturated fat 0.2 g 2.4 −92%
Carbohydrates 10.9 g 16.1 −32%
Total sugars 3.4 g 9.8 −65%
Added sugars 0 g 4.8 −100%
Dietary fiber 0 g 2.4 −100%
Protein 2.5 g 2.8 −12%
Salt 11.5 g 5.9 +96%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 27%
Sugars lower 45%
Salt higher 10%
Saturated fat lower 47%
Protein top 31%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredientes: chili fresco , agua, sal, almidòn de tapioca (E1442) , ácido acètico (E260), sorbato de potasio(E202) 0.10% Alèrgenos : tapioca.

Palm oil free

Additives 3

High overexposure risk
E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
725g
Sold in
France
Barcode
8858889305370

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sambal Oelek?

Sambal Oelek contains 59 kcal per 100 g.

How much sugar is in Sambal Oelek?

Sambal Oelek has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sambal Oelek healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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